OK, so I have to get to Long Island to try Sweet Surrender Bake House’s crannoli. The crannoli is a croissant doughnut with cannoli cream. It is huge and looks delicious. The crannoli is the result of a local radio challenge to Long Islanders to create a unique pastry like the cronut. Like the cronut, the crannoli is a trademark. In addition to crannoli, their jelly doughnuts look amazing. They also have a black and white cake that looks fun too!
huntfortheverybest on Pane Degli Angeli, or Italian… hocuspocus13 on Pane Degli Angeli, or Italian… I Wilkerson on Giovanni Rana Pastificio &… Eliza on Ice Cream Monday Rebecca Gorlin on Dina’s Guide to NYC Old…