Creamy Greek Pasta Salad

I made this Creamy Pasta Salad with Greek Yogurt Feta Dressing from Collecting Memories.  It is really good.  I mixed everything together and didn’t use a food processor for the dressing.  I didn’t use garlic cloves, red onion or greens.  Instead, I added chopped cucumber and more black olives.  I also used garden pasta instead of ditalini.  I would recommend using less garlic powder, say 1 teaspoon.


6 responses to “Creamy Greek Pasta Salad

  1. marcie@flavorthemoments

    I love Greek flavors — this sounds delicious!

  2. wow, this sounds and looks so good!

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  3. I love any Greek flavored food! This looks wonderful!

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