I made this Creamy Pasta Salad with Greek Yogurt Feta Dressing from Collecting Memories. It is really good. I mixed everything together and didn’t use a food processor for the dressing. I didn’t use garlic cloves, red onion or greens. Instead, I added chopped cucumber and more black olives. I also used garden pasta instead of ditalini. I would recommend using less garlic powder, say 1 teaspoon.
- A grocery store where everything is made of felt? huntingfortheverybest.wordpress.com/2017/06/23/8-t… https://t.co/x8mhiDb6jv 1 day ago
- The New Italy in New York: Sorbillo Neapolitan-style Pizza huntingfortheverybest.wordpress.com/2017/06/22/the… 2 days ago
The New Italy in New… on Sorbillo, Pizza in Napoli huntfortheverybest on The New Italy in New York: Pis… Mad Hatters NYC on The New Italy in New York: Pis… Hrona on St. Anthony Bread for the… Andy Gibbs on Strega, the Italian Liqueur Na…