I’m not a coffee drinker, but I do like decaf tea. I saw these recipes for homemade coffee creamers in fall flavors, and I decided to try them. I made the pumpkin and gingerbread, and they are really good. I like the pumpkin better, but the gingerbread is the perfect mix of ingredients because it tastes just like gingerbread. With the pumpkin, I would say to shake it well before each use because the pumpkin can settle to the bottom. I made them with half and half and also with milk, and both versions are good.
huntfortheverybest on Pane Degli Angeli, or Italian… hocuspocus13 on Pane Degli Angeli, or Italian… I Wilkerson on Giovanni Rana Pastificio &… Eliza on Ice Cream Monday Rebecca Gorlin on Dina’s Guide to NYC Old…