Paper and Salt is a very cool food blog for fans of literary history and food. The latest entry is one of Henry James’s favorite desserts: vanilla ice cream with brandied peaches. I want to try Hemingway’s bacon-wrapped trout and corn cakes. Great bits of history with fun recipes to try. It would be fun to have a literary food history potluck. Who’s in?
- Best ice cream in New Jersey tour, Day 10: Fine Fellows Creamery, Cape May, NJ huntingfortheverybest.wordpress.com/2017/08/18/new… https://t.co/g84ZsYJhx6 2 days ago
- Best ice cream in New Jersey tour, Day 9: Cliff’s Homemade Ice Cream, Ledgewood, NJ huntingfortheverybest.wordpress.com/2017/08/17/new… https://t.co/U4ErzbwtlH 3 days ago