Paper and Salt is a very cool food blog for fans of literary history and food. The latest entry is one of Henry James’s favorite desserts: vanilla ice cream with brandied peaches. I want to try Hemingway’s bacon-wrapped trout and corn cakes. Great bits of history with fun recipes to try. It would be fun to have a literary food history potluck. Who’s in?
- "This side and that, along the livid stone beheld I horned demons with great scourges, who cruelly were beating the… twitter.com/i/web/status/9… 9 hours ago
- The annurca apple of Italy...or how cutting an apple is in the genes... huntingfortheverybest.wordpress.com/2017/05/25/ann… https://t.co/S1CsSxzXlM 9 hours ago
Rhona on Dina’s 10 Favorite Things Abou… Dina’s 10 Favorite T… on St. Joseph’s Day Sf… Dina’s 10 Favorite T… on Happy St. Joseph’s … Dina’s 10 Favorite T… on A Different March Madness Dina’s 10 Favorite T… on Minamoto Kitchoan