aPORKalypse Now festival is this weekend, Saturday, February 25, in NYC, featuring 10 whole hogs, 10 chefs and 40 craft beers. The chefs include Antonio Mora, Prime Meats; Christopher Parks, The Guilty Goose; Gabe Thompson, l’artusi; Matthew Hyman, Alewife Queens; Philippe Roussel, Café d’Alsace; Ralph Yedinak, Waterfront Ale House; Stephen Durley, Get Real NY; Steve Gonzalez from Sfoglini; Ben Del Coro from Fossil Farms; Devon Gilroy (Amali) with Ben Del Coro (Fossil Farms); Greg Johnson from Rye Hous; Nick Grosz from Taproom 307; Celsa Gonzalez from Cariño; Ian Kapitan from Alobar; and Clay Gordon from TheChocolateLife.com. Get Real Beer (NY), a company focusing on craft beer, sponsors the event. For tickets, go here.
- Galbani ricotta and mozzarella huntingfortheverybest.wordpress.com/2014/03/25/two… https://t.co/8lD78zEYkK 19 hours ago
- "Ah me! what wounds I saw upon their limbs, recent and ancient by the flames burnt in! It pains me still but to rem… twitter.com/i/web/status/9… 19 hours ago
Rhona on Dina’s 10 Favorite Things Abou… Dina’s 10 Favorite T… on St. Joseph’s Day Sf… Dina’s 10 Favorite T… on Happy St. Joseph’s … Dina’s 10 Favorite T… on A Different March Madness Dina’s 10 Favorite T… on Minamoto Kitchoan