The Plaza Hotel’s Food Hall is a hustling and bustling five-star food court. With Todd English’s food hall as the main attraction, this is a definite place for foodies to visit. Francois Payard has a shop here with his verrines (the raspberry one has olive oil marshmallows):
Other shops include Lady M, La Maison du Chocolat, Billy’s Bakery, Luke’s Lobster, Sushi of Gari, Three Tarts, and William Greenberg Desserts.
After circling the food hall a few times, I decided to try one a red velvet black and white cookie from William Greenberg Desserts.
I also tried a Greek lemon yogurt with mango bobas from Yo Art. Yes, they look like large salmon roe, but they are actually balls of mango juice that burst in your mouth. This was a great combo. The Greek lemon is such a pleasant flavor.